For Part 2 of my May Lunch Series with The Organic Kitchen, we’re highlighting this yummy Spinach Strawberry Salad Wrap! With only 5 mins to prep from fridge to plate, this one’s especially perfect as the weather warms up & your looking to add some fresh fruits to the mix. I actually had the chance to create this one for myself over the weekend & it was seriously a sinch! (and not to mention DELICIOUS). Packed full of flavor & vitamins, lunch just got easy with this one. Visit The Organic Kitchen for full recipe – and join us next week for another simple, fresh & delicious lunch idea! Enjoy.
I should also mention that the lunch ideas shared here are only a handful of many other fresh ideas for all meals, for all seasons & come from Linda Spiker’s (owner/operator of The Organic Kitchen) fabulous cookbooks, available for purchase here.
Thanks for sharing Sydney!