It’s no secret that I frequent The Cross, the popular decor & design store located in the heart of Yaletown, often during office hours when I need a little breather – lucky for me they’re located just down the street from my office! It’s pretty well impossible not to feel peaceful and inspired when walking through their doors.
Throughout the month of May, I partnered with The Organic Kitchen to bring busy #WorkingGirls everywhere healthful, quick and super easy lunch ideas (like you don’t have enough on your plate) each week. I received so many compliments & feedback on Instagram about the gorgeous table settings I used in the process (all from The Cross) that I just had to dedicate a post simply to them, here’s a recap of our #MAYLunchSeries:
PART ONE // Featured Recipe: Fresh Fish Tacos
PART TWO // Featured Recipe: Strawberry Spinach Salad Wrap
PART THREE // Featured Recipe: Veggie Wrap (with homemade creamy herb dressing)
PART FOUR // Featured Recipe: Hummus Turkey Wrap (with homemade hummus)
Huge thank you to The Organic Kitchen for all their delicious recipes & to The Cross for their ongoing support!